Coffee capsules remember from the FDA warning with the lowest risk from the risk

Food inspectors have shown a nationwide recall of coffee capsules, which was issued about concerns if ink could be exposed to high temperatures than the lowest of three risk levels: class III.

New Mexico Piñon Coffee remembered 154 units of his dark Piñon single-care coffee coffee pods after the US Food and Drug Administration (FDA) determined the manufacturing error.

Cinfranky LLC, who did business as New Mexico Piñon in Albuquerque, New Mexico, voluntarily initiated the recall, which began on June 20.

“Quality means everything to us,” said a spokesman for New Mexico Piñon Coffee Newsweek. “While the problem was isolated and there is no health risk, it did not correspond to the excellence standard that you expected from us. We have already addressed the problem and took steps to refine our process in the future.”

“We appreciate your patience, your trust and your continued support when we keep the highest standards.”

Why is it important

The FDA has assigned this callback to a “class -iii” tension, the lowest risk level used by the agency. This classification applies to situations in which the use or exposure compared to the recalled product probably does not cause any adverse health consequences.

While the FDA determined the risk as a minimal, the correction train underlines regulatory attention for the security and consistency of food.

What to know?

The recall destinations aim at 154 units of New Mexico Piñon Coffee's Dark Piñon Single 10-Count cups. Each cup was sold with the specific identifier “Product number: F03308 UPC: 812361033081”, Los Code 251749 and a best-by date of May 8, 2026.

The affected pods are compatible with furnishing buildings and contain ground coffee with natural flavors.

Cinfranky LLC voluntarily initiated the recall and notified those affected with a combination of e -mail, fax, letter, telephone and possible visits on site, according to an FDA message.

COnsumers, who owned the affected pods, should consult The official recall list of the FDA For details. Consumers are recommended to use pods with the specified UPC, the lot code and the best-by-date and contact the manufacturer or the place of purchase in order to obtain additional information on returns or reimbursements.

In March, a voluntary recall of Massimo Zanetti Beverage USA for 692 cases of soil coffee in 15 states was published after some of the products were decaffeinated.

What people say

The FDA in your report: “The clear layer seal on the lid of the individual power cups was not consistently applied to all cups in the production run. This meant that the food pressure of the food was printed on some cups when they were exposed to high temperature and high-pressure water that were used in a K-Cup machine.”

A spokesman for New Mexico Piñon Coffee added: “If you have any questions or concerns, please do not hesitate to reach us at customercare@nmpinoncoffee.com.”

What happens next

The recall remains active. The FDA will continue to monitor this enforcement measure, and Cinfranky LLC is expected to complete its notification process and the removal of the affected product chargers. Consumers can follow updates via the enforcement report database of the FDA.

Update: 07/17/25, 3:15 p.m. ET: The answer from New Mexico Piñon Coffee has been added.